Menu
Our kitchen sources the freshest seasonable produce available, with an emphasis on keeping ingredients as local as we can. Using classic cooking techniques, and by making as much as we can in house from scratch, we create a regularly changing menu designed to combine timeless bistro dishes with contemporary flavours.
3 Course Set Menu (example) – $95/head
(for groups of 8 or more)
For Special Occasions
For more information contact us at info@boulcottstreetbistro.co.nz or on (04) 499 4199
Celebration Cakes
Due to health & safety regulations, we cannot allow celebratory cakes prepared outside of the Bistro to be consumed within the restaurant.
We do however, offer a delicious Bistro made cake option instead, freshly made to order.
Our signature 8-inch Dark Chocolate & Salted Dulce de Leche cake is available with 48 hours notice, and it can comfortably feed up to 12 people for $85.
Please call or email us to place an order.